What Attracted Tong Ren Tang Experts to Visit GanoHerb?
Author:
GANOHERB
Source:
Release time:
2024-06-12
On May 28, nearly 20 Tong Ren Tang experts from cities such as Chengdu and Xi’an visited GanoHerb Technology for an academic exchange symposium and conducted a field visit at GanoHerb’s organic Reishi mushroom base, where they closely observed the traditional Chinese medicinal herb, Reishi mushroom.
The attraction for the Tong Ren Tang experts was the GanoHerb Reishi base, one of the first nationwide demonstration bases for the "Three Noes and One Full" medicinal herb brand featuring no sulfur processing, no aflatoxin contamination, non-pollution, and full traceability throughout the process. At the Reishi base, the Tong Ren Tang experts gained detailed insights into the cultivation standards for the medicinal herb. They highly recognized GanoHerb’s full adherence to GAP standards in the cultivation of Reishi mushroom and its comprehensive industrial chain management, which ensures quality control from the source.





Tong Ren Tang experts observed baby Ganoderma lucidum on site.
Reishi mushroom has always been a treasured gem in traditional Chinese medicine, with a medicinal history spanning thousands of years. During the academic exchange symposium held that afternoon, experts conducted in-depth discussions on topics such as the beneficial effects of Ganoderma lucidum spore oil on the human body, the treatment of chronic diseases with spore powder, and the auxiliary therapeutic effects of Coix seed oil softgels on pulmonary nodules. They collectively explored how, with the aid of technology, Reishi can play a greater role in clinical applications.

A group of experts from Tong Ren Tang conducted academic exchanges.
In the future, GanoHerb will continue to improve the construction of the traceability system for the quality of traditional Chinese medicinal herbs, enhance the quality of Reishi mushrooms, and strive to achieve the beautiful vision of promoting global health with high-quality, authentic Reishi mushrooms.

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