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Taro Balls with Reishi and Grass Jelly Jelly
Author:
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Release time:
2019-05-07
“ In the sweltering summer, when the heat seems impossible to dispel, a bowl of refreshing grass jelly dessert can thoroughly cleanse your internal organs of accumulated heat and stagnation, leaving you radiant and glowing with vitality. Lingzhi, often hailed as the "elixir herb," is renowned for its ability to tonify qi and calm the spirit. Just imagine the exquisite harmony that arises from combining these two "elixir herbs"—what a delightful experience it must be! ”
Ingredients
| GanoHerb Broken-wall Ganoderma Lucidum Spore Powder | 10 grams |
| Herbal Jelly Powder | 100 grams |
| Honey | Moderate amount |
| Condensed milk | Moderate amount |
| Taro balls | Moderate amount |
How to do it
1. Dissolve GanoHerb's broken-wall ganoderma spore powder in warm water.
2. Mix the grass jelly powder with 300 ml of warm water until no lumps remain. Then, pour in 2.2 liters of water and bring to a boil over heat.
3. Add the previously prepared, finely ground reishi spore powder and mix thoroughly. Pour the mixture into a large bowl and allow it to cool and set.
4. When serving, chop it up and add it to the taro balls; then season with honey and condensed milk.
Cooking Tips
2. After the taro balls are cooked, rinse them with cold water to make their texture even chewier.
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